Cream Filled Snacks
Cream filled snacks are a happy blend between a crunchy cereal-flavoured wafer and a tasty, tempting soft cream filling.
Ideal as a snack to curb your hunger, these cream-filled snacks can be eaten for breakfast with milk or yoghurt or during the day as a tasty snack.
This product has a high level of nutritional value and has no yeast or added fats.
You can also choose gluten-free recipes designed for people who suffer from dietary intolerances as well as lactose-free, sugar-free or high fibres, low fats, mineral and vitamin added.
The many snack recipes, made from certified organic cereal-based flour or conventional flour: (rice, corn, spelt, bran, wheat, kamut, millet, buckwheat, quinoa, amaranth, chicpeas, lentil, etc.) make these snacks suitable for all hours of the day.
The fillings can be sweet (hazelnut, cocoa, coffee, yoghurt, coconut, almond, etc.), savoury (pizza, olives, cheese, etc) or fruit-flavoured (apricot, red fruits, strawberry, apple). These snacks are a valid alternative to baked products with yeast and added fats or to high calorie snacks.